Restaurant in the centre of Olomouc
When preparing our menu we concentrated on a varied composition of meals, simply trying to make sure that each guest can find his favourite speciality to suit his current taste and mood. We wish you bon appetite and you can rest assured that our greatest reward is your satisfaction!
Desserts
Pineapple ravioli
stuffed with mascarpone cream served with strawberry sauce
90 Czk
Fried ice cream
with hot raspberries and whipped cream
110 Czk
Interl strawberry-sponge cake
with amaretto
110 Czk
Chocolate sundae Alley
100 Czk
The menu has been prepared for you by our team of chefs headed by Jarmila Nejezchlebová. The menu applies from May, 27th 2010.
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