Restaurant in the centre of Olomouc

When preparing our menu we concentrated on a varied composition of meals, simply trying to make sure that each guest can find his favourite speciality to suit his current taste and mood. We wish you bon appetite and you can rest assured that our greatest reward is your satisfaction!

Vegetable side dishes

Mixed vegetables on butter
(baby carrots, broccoli, butter bean )
60 CzK

Grilled vegetables
(courgette, aubergine, tomatoes)
70 CzK

Butter beans on bacon
50 CzK

Cream spinach with garlic
40 CzK

Fresh vegetable salad
(lettuce, sweet pepper, cucumber, tomatoes)
70 CzK

The menu has been prepared for you by our team of chefs headed by Jarmila Nejezchlebová. The menu applies from May, 27th 2010.

Menu card

Appetizers
Soups
Fish
Main dishes
Specialty of Chef
Steaks
Salads
Desserts
Vegetable side dishes
Side dishes